Introduction to Catering

Introduction to Catering
Introduction to Catering
Price: $59.98 FREE for Members
Type: eBook
Released: 2000
Publisher: Delmar Cengage Learning
Page Count: 417
Format: pdf
Language: English
ISBN-10: 0766816605
ISBN-13: 9780766816602
User Rating: 4.3333 out of 5 Stars! (3 Votes)


Chef Step | 5 out of 5 Stars!
19/10/2010

I loved ordering from amazon/bookholders.com, it was easy and successful. I'm an Culinary Arts student and I am short on time so i really appreciated the easy ordering process. Also the service saved me gas, time, and money. Thank You Amazon/bookholders.com!!!!! Love It!!!!

Flor de Liz Rill (Mexico) | 4 out of 5 Stars!
15/02/2010

Aprendí mucho con esté libro.

La verdad SI me ayudó cuando empezaba en el negocio de banquetes.

Una buena opción si, como yo, estabas en cero y no tenías ni idea de como manejarlo todo.

Lo recomiendo.

Kamerberg (VA) | 4 out of 5 Stars!
17/11/2008

The book is in good condition. NO bad lines or marks. I have this book for one of my gpa booster courses, introduciton to catering management. Good luck if you are a student.

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